The lucky girls are going to learn how to make one of these candy bar holders, and receive one as a hostess gift! Aren't they pretty? This is using the Au Chocolat designer series double-sided paper from the Stampin' Up!® Spring Mini Catalog. It's BEAUTIFUL paper! The only other things I needed were the hostess's set, RIVETING, some light pink grosgrain ribbon, and a few punches. I used Versamark and vanilla EP for the chocolate chip middle on the punch, and chocolate chip ink for the rest on the Very Vanilla card stock.Melissa Lance sent me the photo from SplitCoastStampers, and I followed a link to the following website for the tutorial (Thanks, Melissa!!!!):
Let me know if you try this one!
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